Bird_to_the_Last_Drop : Bird to the Last Drop Recipes

Bird_to_the_Last_Drop : Bird to the Last Drop Recipe

Bird_to_the_Last_Drop : Bird to the Last Drop posted by otumui Source of this recipe http:/ / www.foodnetwork.com/ food/ recipes/ recipe/ 0,1977,FOOD_9936_13306,00.html

Ingredients:

2 quarts vegetable stock
1 turkey carcass
1 (10-ounce) box frozen mixed vegetables
1/2 cup rice
2 cups cooked turkey, cubed
1 teaspoon Old Bay seasoning
2 teaspoons dried thyme
Salt and pepper, to taste

Cooking Recipe:

Combine the vegetable stock and the turkey carcass in a large soup pot over low heat and bring to a simmer. Cover and simmer (means to cook over a low fire) for 1 hour.
Add the remaining required ingredients to the stock. Cover and simmer for an additional 20 minutes.
Remove the bones before serving.

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